Herbal Plant Sapling in eco friendly natural Banana fiber bag
It is a highly aromatic perennial herb with a lot of health benefits and medicinal uses and is mainly used for treating cough and cold. Karpooravalli can also be used to treat asthma, fever, aiding weight loss, treating grey hair and dandruff, and for promoting hair growth....
FOR RESPIRATORY PROBLEMS FOR STRENGTH, STAMINA, MEMORY AND MENTAL ABILITIES DIABETES,.CANCER,LIVER PROBLEMS,LARVICIDAL AND SKIN REPELLENT PROPERTIES,TRADITIONAL USES.
Purifies Air.... Reduces Stress & Anxiety.... Acts as an Anti-radiator... Offers Health Benefits... Keeps Marital Problems Away.... Brings Prosperity & Good Luck.... Mends Broken Relationships.... Spreads Positivity.
Bamboo is the Fastest Growing Plant on Earth.... Bamboo Provides and Endless Supply of Timber..... Bamboo Produces more Oxygen than Trees... Bamboo is a Highly Effective Carbon Sink....
Moringa powder can be used to protect tissue (liver, kidneys, heart, and lungs), and to reduce pain. Antioxidants help protect cells against free radicals, which are produced by digesting food, smoking, and exposure to radiation. Antioxidants from plant-based sources such as moringa powder are considered best.
Promotes Healthy Skin"Moringa seeds are packed with antioxidant, anti-inflammatory and antiseptic properties and are thus, very beneficial for skincare. The oil obtained from moringa seeds can be used as a moisturizer or used to treat skin problems like skin rashes and sunburn,
row bags allow better aeration – Grow bags are breathable, so the bags allow more soil to come in contact with the air than traditional pots. Better aeration prevents soil compaction, and this makes it easier for plants to absorb nutrients from the soil. Since they allow excess heat to escape on warm days.
In addition to calcium, iron and potassium, moringa leaves contain several important vitamins: Vitamin A which helps maintain healthy vision, immunity, and fetal growth. Vitamin C which protects the body from pollutants and toxins. Vitamin E which acts as an antioxidant.